Creamy, comforting, and inspired by a beloved classic — Rice in Milk Filling by Parfia captures the delicate sweetness and smooth texture of traditional rice pudding in a premium spreadable cream designed for modern dessert creations.

Rice in Milk Filling is a high-quality cream inspired by the rich, milky flavor of traditional rice pudding. It delivers a soft, velvety texture with balanced sweetness, creating a nostalgic yet refined dessert profile.

Designed for professional bakery and confectionery applications, this filling offers excellent spreadability, smooth piping performance, and stable layering across various recipes.

Perfect for:

· Layered cakes and sponge fillings

· Swiss rolls and dessert cups

· Cupcakes and specialty pastries

· Cream-filled pastries and croissants

· Wafer and biscuit fillings

· Decorative and seasonal dessert creations

The gentle milk notes and creamy body provide a comforting flavor experience while maintaining reliable consistency during production and baking.

Produced with Parfia’s commitment to premium quality and craftsmanship, this filling ensures consistent taste, texture, and professional results in every batch.